3-Hour Kyoto Insider Sake Brewery Tour with Tastings & Pairings Day Tours
Description
Tur sake Kyoto selama 3 jam ini mengajak Anda menyelami budaya sake di kawasan Fushimi, salah satu daerah penghasil sake paling terkenal di Jepang. Kunjungi Gekkeikan Okura Sake Museum bersama pemandu, pelajari proses pembuatan sake, sejarah produsen sake besar di Kyoto, serta faktor yang membedakan karakter setiap jenis sake.
Lanjutkan dengan berjalan santai melewati sisi Kyoto yang lebih lokal sebelum menikmati sesi pencicipan 10 sake pilihan yang dipandu Sake Sommelier bersertifikat. Kenali beragam kategori, aroma, dan rasa sake, lalu temukan gaya favorit Anda dengan catatan pencicipan praktis dan cheat sheet sake yang mudah dipahami.
Pengalaman ini juga menyertakan otsumami tradisional, camilan pendamping yang menunjukkan cara masyarakat Jepang menikmati sake bersama makanan. Cocok untuk pencinta kuliner, pemula yang ingin belajar sake, maupun wisatawan yang mencari pengalaman autentik di Kyoto—pesan sekarang dan rasakan sisi Fushimi yang khas.
- ✓Traditional otsumami food pairings that show how Japanese people naturally enjoy sake with foodA sake cheat sheet and tasting notes to help you confidently choose and enjoy sake after the tour10 carefully selected sake, chosen by a certified Sake Sommelie
- ✕Transportation to/from attractions
- ✕Hotel pickup and drop-off
Syarat & Ketentuan
Public transportation options are available nearby
Not recommended for travelers with spinal injuries
Not recommended for pregnant travelers
Not recommended for travelers with poor cardiovascular health
Suitable for all physical fitness levels
A small amount of walking is involved; comfortable walking shoes are recommended
Legal drinking age in Japan is 20; customers under 20 years of age will only be served non-alcoholic drinks
For safety and legal reasons, alcohol will not be served to guests who arrive by car or bicycle (non-alcoholic drinks available). No refunds if unable to participate in the sake tasting.
Sake breweries generally do not allow visitors to enter the production area for health and safety reasons. We will explain the production process during our tour of the brewery museum
Guests without a reservation (including children and non-drinkers) will not be allowed to join the tour
Vegetarian option for snacks is available, please tell your guide on site
Recommended to have your lunch or brunch prior to the tour.
Our 3-hour sake tour has limited availability and often fills up weeks in advance. We recommend booking early to ensure your preferred date.