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2.5hrs Chinese Kitchen Cooking Class: Xiaolongbao Soup Dumplings

Tours📍 Shanghai, China⚡ Instant Confirmation

Description

Kelas memasak xiaolongbao selama 2,5 jam di Shanghai mengajak Anda mempelajari cara membuat pangsit sup khas kota ini langsung dari awal. Bersama chef berbahasa Inggris yang ramah, Anda akan mengenal budaya kuliner lokal dan bahan-bahan pilihan, lalu menyiapkan adonan kulit tipis serta isian gurih berbumbu aromatik.

Pelajari teknik menarik untuk membungkus kaldu di dalam xiaolongbao, memasaknya dengan dua metode, dan meracik saus pendamping khas Tiongkok. Setelah sesi memasak, nikmati xiaolongbao buatan sendiri bersama peserta lain ditemani teh gratis, lalu bawa pulang resepnya. Cocok untuk pencinta kuliner, pasangan, keluarga, maupun pelancong yang ingin merasakan pengalaman autentik di Shanghai; pilihan vegan dan vegetarian tersedia berdasarkan permintaan.

Pesan kelas memasak ini untuk membawa pulang keterampilan membuat xiaolongbao yang lezat serta kenangan kuliner istimewa dari Shanghai.

Package Options
Memuat harga terbaru…
✅ Termasuk
  • Complimentary tea
  • Cooking class
  • Friendly and passionate English-speaking chef
  • Vegan vegetarian applicable (on request)
❌ Tidak Termasuk
  • Hotel pickup and drop-off services.
  • Personal expenses.
What To Expect
Details: Known as soup buns or soup dumplings in English, this Shanghai dish is beloved throughout China and the world. Unlike dumplings or baozi, this little bundle of joy contains delicious soup inside. An elusive perfect xiaolongbao has a delicate skin surrounding the savoury soup that bursts open with the first bite. You’ll learn how to make both dough and filling with fragrant Chinese spices in a class where I also reveal how soup can be wrapped in a xiaolongbao, which is a type of dumpling. You will cook the xiaolongbaos in two ways, and you will learn how to make a yummy Chinese sauce to go with the xiaolongbaos. Finally, it’s time to enjoy our hand-made xiaolongbaos together! 10:00 am: Meet at the cooking studio. 10:20 am: Introduction of the cooking culture and local ingredient. 11:00 am: Cooking session. 12:00 pm: Enjoy the meal with the class. 12:30 pm: End of the class with recipe. — Menu 1 Course: MAIN Dish name: Xiaolongbao Soup Dumplings Dish details: • Make dough from scratch • Make fillings with fragrant Chinese spices and vegetable • Xiao long bao (Soup dumpling)
Syarat & Ketentuan

• Public transportation options are available nearby
• Infants are required to sit on an adult’s lap
• The class is vegetarian-friendly, please write down your food preference at the time of booking.
• Children under 3 years old are free to join the class.